Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
AHCLSK322A Mapping and Delivery Guide
Transport farm produce or bulk materials
Version 1.0
Issue Date: May 2024
Qualification | - |
Unit of Competency | AHCLSK322A - Transport farm produce or bulk materials |
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Description | This unit covers the process of legally, safely, and efficiently operating a truck and its componentry to transport farm produce or bulk materials to a required location according to a specified schedule and defines the standard required to: plan, load, unload and move a range of loads over a full range of road conditions in accordance with Road Traffic Regulations; conduct pre-start and post-operational checks; manoeuvre truck in difficult sites and conditions, load, unload and transport livestock safely and according to industry codes; maintain the quality and integrity of transported produce; complete time sheets and other maintenance records; maintain and store records, reports, and log books. | ||
Employability Skills | This unit contains employability skills. | ||
Learning Outcomes and Application | This unit is likely to be carried out under limited supervision. Overall progress may be checked periodically. Loading and unloading equipment and procedures are also used. It includes the pre and post-operational checking of the vehicle as well as the basic post-operational maintenance of the vehicle, and of organisational records. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | |||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Organise for the transport of farm produce |
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Element: Load, transport and/or unload farm produce |
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Element: Protect farm produce quality and integrity |
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Element: Carry out equipment maintenance |
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Element: Maintain hygiene of equipment |
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